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Fall Feast Foods 🍂

Culinary inspirations for fall cooking and feasting, featuring recipes that celebrate seasonal ingredients, cozy gatherings, and the rich traditions of diverse cuisines, perfect for your autumn celebrations.

User from Pickering Public Library

14 items

  • In Bibi's Kitchen

    the Recipes & Stories of Grandmothers From the Eight African Countries That Touch the Indian Ocean

    Hassan, Hawa, 1982-
    Grandmothers from eight eastern African countries welcome you into their kitchens to share flavorful recipes and stories of family, love, and tradition in this transporting cookbook-meets-travelogue.
    Book, 2020California : Ten Speed Press, 2020. — 641.59676 Has
  • At Home With Madhur Jaffrey

    Simple, Delectable Dishes From India, Pakistan, Bangladesh, & Sri Lanka

    Jaffrey, Madhur, 1933-
    From the "queen of Indian cooking" comes a collection of delectable dishes, including dals, curries, chutneys, and stews, perfect for Diwali.
    Book, 2010New York : Alfred A. Knopf, [2010] — 641.5954 Jaf
  • Everything you need to get your party started, from finger food and appetizers to casseroles, roasts, and dozens of special sides. These recipes, for every holiday, will make you feel like the best vegan cook in the world.
    Book, 2016New York : Little, Brown and Company, 2016. — 641.5636 Mos
  • Gatherings

    Casual-fancy Meals to Share

    140 casual-fancy meals that are perfect to share with your loved ones during any autumnal gathering.
    Book, 2023Boston, MA : America's Test Kitchen, [2023] — 641.5 Gat
  • Totally Kosher

    Tradition With a Twist! 150+ Recipes for the Holidays and Every Day

    Apfelbaum, Chanie,
    Kosher breakfasts, dinners, desserts and more, to enjoy during Rosh Hashanah, Shabbat and beyond.
    Book, 2023New York : Clarkson Potter/Publishers, [2023] — 641.5676 Apf
  • Speed and simplicity has become a top priority for busy home cooks, and in 'Half Baked Harvest: Quick and Easy', Tieghan Gerard delivers exactly that without risking the deliciousness of her recipes.
    Book, 2024New York : Clarkson Potter/Publishers, [2024] — 641.512 Ger
  • Food Is Love

    Plant-based Indian-inspired Recipes to Feel Joy and Connection

    Patel, Palak,
    Palak will take you on a journey through the emotional landscape of food with plant-based, Indian-inspired recipes organized by the feelings they evoke: from joy, comfort, and love, to the nostalgic flavours of festive foods.
    Book, 2024New York : Harvest, an imprint of William Morrow, [2024] — 641.56362 Pat
  • Taste of Persia

    a Cook's Travels Through Armenia, Azerbaijan, Georgia, Iran, and Kurdistan

    Duguid, Naomi,
    A captivating exploration of Persian cuisine, offering over 125 recipes enriched with stories and photographs, making it an ideal read for anyone seeking culinary inspiration this fall.
    Book, 2016New York, NY : Artisan, a division of Workman Publishing Company, Inc., [2016] — 641.5955 Dug
  • The Complete Autumn & Winter Cookbook

    550+ Recipes for Warming Dinners, Holiday Roasts, Seasonal Desserts, Breads, Food Gifts, and More

    Celebrate the season with this treasure trove of cozy cooking and baking recipes, from soul-warming soups and simple dinners to showstoppers and weekend projects.
    Book, 2021Boston, MA : America's Test Kitchen, [2021] — 641.564 Com
  • Prepare for Samhain, a festival marking the beginning of winter in Gaelic Ireland, with these updated recipes for stews, salads, and sides, from colcannon to soda bread.
    Book, 2015Long beach, NY : Kyle Books, 2015. — 641.59415 McKe
  • Jam Bake

    Inspired Recipes for Creating and Baking With Preserves

    Wynne, Camilla,
    A one-of-a-kind preserving and baking book packed full of delicious jams and the delectable desserts that best showcase them, that you can add to any fall festival meal.
    Book, 2021Toronto : Appetitle by Random House, [2021] — 641.852 Wyn
  • The Ramadan Cookbook

    80 Delicious Recipes Perfect for Ramadan, Eid, and Celebrating Throughout the Year

    Karolia, Anisa,
    Not just for Ramadan! These recipes are quick, easy, flavorful, and filling, and will become the go-to throughout the year.
    Book, 2024New York : Countryman Press, an imprint of W. W. Norton & Company, [2024] — 641.5677 Kar
  • Jubilee

    Recipes From Two Centuries of African-American Cooking

    Tipton-Martin, Toni,
    Celebrating the rich diversity of African American cuisine, this award-winning cookbook features over 100 recipes—perfect for fall gatherings—from Sweet Potato Biscuits to Bourbon & Apple Hot Toddies, all intertwined with the history and…
    Book, 2019New York : Clarkson Potter/Publishers, [2019] — 641.59296073 Tip
  • Decorating Pumpkins & Gourds

    20 Fun & Stylish Projects for Decorating Pumpkins, Gourds, and Squashes

    Schneebeli-Morrell, Deborah,
    20 creative projects for transforming versatile pumpkins and gourds into beautiful decorations and centrepieces, to accent all your delicious meals.
    Book, 2018London : Cico Books, 2018. — 745.5941646 Sch