Low-fat Dips & Spreads
Over 70 Healthy and Delicious Recipes for Dunking and SlatheringBook - 1996
By using ingredients such as the array of low-fat dailry products currently available and pureed potatoes and other vegetables for texture and flavor, Jody Weatherstone has been able to turn everyone's favorite party fare into healthful treats that can be enjoyed all the time--without guilt. Here are over 70 recipes for a tempting variety of creamy dips and spreads, vegetable and bean dips, chutneys, salsas, pates, and more.
Publisher: New York : Clarkson Potter Publishers, c1996
Characteristics: 95 p. --